Carrier 60 Service Manual Page 37

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T -295
4-4
DS
8
1
2
3
4
5
6
7
1. Suction Service
Valve and Port
2. Discharge Line
Service Port
3 Check Valve
4. Manifold Gauge
Set
5. Vacuum Pump
6. Reclaimer
7. Refrigerant Cylinder
8. Thermistor Vacuum
Gauge
Figure 4-6. System Charge Removal Connections
4.5.4. Removing Entire System Charge
To remove the entire refrigerant charge, do t he
following:
a. Connect a manifold gauge set t o t he system as shown
in Fi gure 4-6.
b. Connect a reclaimer to the center manifold gauge set
connection.
c. Recover refrigerant in accordance with reclaimer
manufacturers instructions.
4.6 REFRIGERANT LEAK CHECK
A refrigerant leak check should always be performed
after the system has been opened to replace or repair a
component.
To check for leaks in the refrigeration system, perform
the following procedure:
NOTE
It must be emphasized that only the correct re-
frigerant should be used to pressurize the sys-
tem. Use of any other refrigerant will contami-
nate the system, and require additional
evacuation.
a. Ensure the liquid line service and solenoid valves are
open.
b. If system is without refrigerant, charge system with
refrigerant vapor to build up pressure between 20 to
30psig(1.36to2.04bar).
c. Add sufficient nitrogen to raise system pressure to
150 to 200 psig (10.21 to 13.61 bar).
d. Check for leaks. The recommended procedure for
finding leaks in a system is with an electronic leak de-
tector. Testing joints with soapsuds is satisfactory
only for locating large leaks.
e. Remove test gas and replace filter--drier.
f. Evacuate and dehydrate the system. (Refer to para-
graph 4.7.)
g. Charge the unit. (Refer to paragraph 4.8. )
h. Ensure that a Logic Board self-test has been per-
formed and that there are no errors or alarms indi-
cated. (Refer to paragraph 2.1.3.)
4.7 EVACUATION AND DEHYDRATION
4.7.1 General
The presence of moisture in a refrigeration system can
have many undesirable effects. The most common are
copper plating, acid sludge formation, “freezing-up” of
meteri ng devices by free water, and formation of acids,
resulting in metal corrosion.
4.7.2 Preparation
NOTE
Using a compound gauge for determination of
vacuum level is not recommended because of
its inherent inaccuracy.
a. Evacuate and dehydrate only after pressure leak test.
(Refer to paragraph 4.6)
b. Essential tools to properly evacuate and dehydrate
anysystem i ncludea good vacuum pumpwith amini-
mum of 5 cfm (8.5 m
3
/hr) volume displacement,
(CTD P/N 07-00176-01), and a good vacuum indica-
tor (available t hrough Robinair Manufacturing,
Montpelier, Ohio, Part Number 14010).
c. Keep the ambient temperature above 60F (15.6C)
to speed evaporation of moisture. If ambienttempera-
ture is lower than 60F (15.6C), ice may formbefore
moisture removal is complete.
4.7.3 Procedure for Evacuation and Dehydrating
System
a. Remove refrigerant using a refrigerant recovery sys-
tem. Refer t o paragraph 4.5.4
b. The recommended method is connecting lines (3/8”
OD copper tubing or refrigerant hoses designed for
vacuum service) as shown in Figure 4-6.
c. Make sure vacuum pump valve is open.
d. Start vacuum pump. Slowly open valves halfway and
then open vacuum gauge valve.
e. Evacuate unit until vacuum gaugeindicates 1500 mi-
crons Hg vacuum. Close gauge valve, vacuum pump
valve, and stop vacuum pump.
f. Break the vacuum with clean dry refrigerant. Use re-
frigerant that the unit calls for. Raise system pressure
to approximately 2 psig (0.14 bar).
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